What are some ideas for angel food cake?
I just bought some angel foods cake. What are some yummy recipes using it? I have already thought of berries with whipped cream. I pretty much have a stocked kitchen. I want something different than just adding something from a jar or can.
Best answer:
Answer by In the Kitchen
Angel Lush
Makes: 10 servings
1 can (20 oz.) crushed pineapple in juice, undrained
1 pkg. (4-serving size) JELL-O Vanilla Flavor Fat Free Sugar Free Instant Reduced Calorie Pudding & Pie Filling
1 cup thawed COOL WHIP LITE Whipped Topping
1 pkg. (10 oz.) round angel food cake
10 fresh strawberries
MIX pineapple with its juice and the dry pudding mix in medium bowl. Gently stir in whipped topping.
CUT cake horizontally into three layers. Place bottom cake layer, cut-side up, on serving plate; top with 1-1/3 cups of the pudding mixture. Cover with middle cake layer and an additional 1 cup of the remaining pudding mixture. Top with remaining cake layer; spread top of dessert with the remaining pudding mixture.
REFRIGERATE at least 1 hour. Top with strawberries just before serving. Store leftover dessert in refrigerator.
http://www.kraftfoods.com/recipes/CakesPiesCheesecakes/CakesOther/AngelLush.html
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Snowy Night in Bedford Falls Ice Cake
6-ounce package semisweet chocolate chips
2 tablespoons water
1 tablespoon sugar
4 egg yolks, well beaten
4 egg whites, beaten
1 cup heavy cream, whipped
1 large store-bought angel food cake
In a double boiler, over low heat, place chocolate chips, water, sugar, and egg yolks; heat, stirring, until chips are melted. Let cool for a short while. Fold in egg whites. Fold in whipped cream. Break angel food cake into bite-size pieces.
In a lightly buttered 8 x 8 x 2-inch cake pan, place half of the cake, then top with half the mix. Repeat this process. Cover and chill for 24 hours. 8 to 10 servings
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Well…this is partially from a jar, but I have to tell ya, my family has been making it for years and we get requests for it ALL the time.
FRESH whipping cream mixed with one large jar of Gerber’s strained mixed fruit baby food. It is THE BEST frosting for an angel food cake you will ever want to try!!
Another thing you can do is try mixing one box of instant chocolate pudding with 1/2 the milk and one container whipped cream well mixed.(though I still prefer fresh whipped cream!) Tear the angel food cake into bite sized pieces. Then, you want to layer the cake and whipped pudding mix evenly. (One layer cake, one layer whipped pudding and so on. Your last layer should be pudding!) Top it with whipped cream and shaved chocolate.
Hope this helps!!
Top with fresh or frozen berries and cool whip.